{"product_id":"hauck-vibra-tamper-olive-2-0-verteilt-und-komprimiert","title":"Hauck Vibra Tamper Olive 2.0 – Next Level Tamping","description":"\u003ch3\u003eHauck Vibra Tamper – Next Level Tamping\u003c\/h3\u003e\u003cp\u003eThe original \u003cstrong\u003eHauck Vibra Tamper\u003c\/strong\u003e, awarded the SCA Best New Product Award 2024, combines a precisely manufactured base and portafilter support with controlled vibration for puck preparation.\u003c\/p\u003e\u003ch3\u003eVibration instead of more pressure\u003c\/h3\u003e\u003cp\u003eThe principle of the Hauck Vibra is not higher tamping pressure. Controlled vibration can temporarily set coffee particles in motion during tamping and thereby support a more even particle arrangement in the coffee bed. Inhomogeneities and small voids may be reduced.\u003c\/p\u003e\u003cp\u003eThe aim is more repeatable puck preparation. Better extraction or a particular flavour is not automatically guaranteed; no tamper can completely prevent channeling under all conditions.\u003c\/p\u003e\u003ch3\u003eTechnology \u0026amp; workflow\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eVibration unit 2.0\u003c\/li\u003e\u003cli\u003eFour preset modes plus storable vibration profiles for duration and intensity\u003c\/li\u003e\u003cli\u003eUSB-C battery, approx. 2 hours charging time\u003c\/li\u003e\u003cli\u003eUp to 2,500 tamping cycles per charge\u003c\/li\u003e\u003cli\u003eBase can be replaced or reordered when the setup changes\u003c\/li\u003e\u003cli\u003eIndividual production after order receipt\u003c\/li\u003e\u003cli\u003eCustom base diameters, handle designs and optional engravings available\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003eWDT, distribution and 58.45 mm\u003c\/h3\u003e\u003cp\u003eWDT tools can still be useful for breaking up clumps before tamping and pre-distributing the grounds. Whether WDT, a leveler or other preparation steps are useful depends on the coffee, grind size, grinder, basket and workflow. Vibra does not categorically replace these steps; it adds controlled vibration to final puck preparation.\u003c\/p\u003e\u003cp\u003eA 58.45 mm diameter reduces lateral base clearance in suitable modern precision baskets. The correct diameter always depends on the actual basket used.\u003c\/p\u003e\u003ch3\u003eCustom configuration\u003c\/h3\u003e\u003cp\u003eCustom base diameters, selected handle designs and personalised engravings are available on request for an additional charge.\u003c\/p\u003e\u003ch3\u003eFurther coffee knowledge\u003c\/h3\u003e\u003cul\u003e\u003cli\u003e\u003ca href=\"https:\/\/www.barista.tools\/en\/blogs\/coffee-knowledge-all-things-coffee\/tamper-diameter-and-extraction-quality\" rel=\"noopener\" target=\"_blank\"\u003eTamper diameter \u0026amp; extraction quality\u003c\/a\u003e\u003c\/li\u003e\u003cli\u003e\u003ca href=\"https:\/\/www.barista.tools\/en\/blogs\/coffee-knowledge-all-things-coffee\/how-to-properly-tamp-espresso-myth-of-pressure-brewing-pressure\" rel=\"noopener\" target=\"_blank\"\u003eEspresso tamping – the myth of pressure \u0026amp; brew pressure\u003c\/a\u003e\u003c\/li\u003e\u003cli\u003e\u003ca href=\"https:\/\/www.barista.tools\/en\/blogs\/coffee-knowledge-all-things-coffee\/why-the-hauck-vibration-tamper-makes-espresso-shots-more-consistent\" rel=\"noopener\" target=\"_blank\"\u003eWhy a vibration tamper can make espresso shots more stable\u003c\/a\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eMaterial depending on configuration: stainless steel \u0026amp; real wood\u003c\/li\u003e\u003cli\u003eDevelopment and manufacturing are closely connected to our own workshop and selected regional partners.\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e For versions using natural materials, differences in colour and structure are inherent to the material. Product images show typical examples.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDelivery note:\u003c\/strong\u003e Due to current regulatory and distribution conditions, this product is currently not available to order.\u003c\/p\u003e\u003ch3\u003eProduct Safety \u0026amp; Manufacturer Information\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eManufacturer:\u003c\/strong\u003e\u003cbr\u003eOtto Hauck – Hauck Barista Tools\u003cbr\u003eFraham 18\u003cbr\u003e5273 Roßbach bei Mauerkirchen\u003cbr\u003eAustria\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eElectronic contact:\u003c\/strong\u003e\u003cbr\u003e\u003ca href=\"mailto:info@barista.tools\"\u003einfo@barista.tools\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIntended use:\u003c\/strong\u003e\u003cbr\u003eElectrically assisted barista tool for compacting ground coffee in a portafilter. Use only as intended and in accordance with the supplied operating and safety instructions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSafety information:\u003c\/strong\u003e\u003cbr\u003eCheck the device and battery for visible damage before use. Do not use or charge damaged, deformed, leaking or swollen batteries.\u003c\/p\u003e","brand":"Hauck","offers":[{"title":"54 mm","offer_id":56838889144665,"sku":"H-0241-W","price":399.0,"currency_code":"EUR","in_stock":false},{"title":"54.45 mm","offer_id":56838889177433,"sku":"H-0242-W","price":399.0,"currency_code":"EUR","in_stock":false},{"title":"58 mm","offer_id":56838889210201,"sku":"H-0243-W","price":399.0,"currency_code":"EUR","in_stock":false},{"title":"58.45 mm","offer_id":56838889242969,"sku":"H-0244-W","price":399.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0996\/2753\/2633\/files\/VIBRA-MASTERFILE-Frontal-View-8-600x600.png?v=1789290171","url":"https:\/\/www.barista.tools\/en\/products\/hauck-vibra-tamper-olive-2-0","provider":"Hauck Barista Tools","version":"1.0","type":"link"}