Coffee preparation is a craft.
And every craft begins with respect.
Respect for the bean.
Respect for the moment.
Respect for every single movement of the hand.
For us, coffee doesn’t begin with the first sip, but with the decision to leave nothing to chance.
Every cup is the result of precise craftsmanship, executed with tools that are more than accessories: they are an extension of the barista’s hand.
The grinder defines the character of the extraction. The grind size is not guessed, but deliberately set—finely adjusted to the bean, the roast, and the brewing method.
Scales and timers ensure control and repeatability.
Temperature-controlled water, poured with intention, determines balance and clarity.
Every movement has a purpose; every step influences the result.
Hauck barista tools are not about technology for technology’s sake, but about responsibility toward the product.
They enable precision, but they demand experience.
Because no tool replaces sensory judgment: smelling, tasting, readjusting.
It is from this understanding that Hauck stands for a clear promise:
With every extraction, you should feel fully in control—using tools that are not mere accessories, but true precision instruments.
Our products are not designed on a drawing board, but born from real practice.
From daily work at the espresso machine, from countless espressos, from mistakes and insights, from the pursuit of consistency and reliability, from the drive to always do things just a little better, and from the desire to get the very best out of every bean.
Our tampers and barista tools are developed in Austria and crafted with the utmost care for materials, ergonomics, and balance.
Because we are convinced: only a tool that feels right can deliver exact and reproducible results.
A cleanly compacted puck, a stable extraction, and a calm workflow are not coincidence, but the result of thoughtful details.
The Hauck tamper forms the foundation of our understanding of quality.
Clean edges, perfect guidance, and a balanced center of gravity give you control and confidence with every tamp.
This is complemented by our barista tools, which consistently adapt to you—not the other way around.
With modular solutions like the MyFit design, we create ergonomic individuality for different hands, working styles, and setups.
It all began with the ambition to do it better.
Not faster. Not louder. But more precise.
With our dynamometric S-Tamper, we set a milestone in 2016—as the first to feature a patent-pending portafilter support.
A tool that builds trust and turns a single motion into a controlled ritual.
But standing still is not an option.
With the Hauck Vibra Tamper, we continue the story.
Equipped with specially developed electronics and a portafilter support, it redefines what next-level tamping means.
High-frequency vibration sets the coffee grounds in motion, distributing them evenly and compacting them gently and precisely.
The Hauck Vibra brings order to the coffee bed—without force, without compromise.
What remains is maximum consistency and an espresso that reveals the full potential of your beans—shot after shot.
That the Hauck Vibra Tamper was awarded “Best New Product” by the SCA in 2024 is a great honor for us.
But more important is what you feel when you use it:
Less doubt. More confidence.
Less force. More control.
At its core, Hauck is not about more gadgets, but about a better feeling throughout the process: less effort, less guesswork, more certainty—and, ultimately, a cup that truly showcases your beans instead of wasting their potential.
Hauck Barista Tools are made for everyone who refuses to leave coffee preparation to chance.
For everyone who takes craftsmanship seriously.
Tools for true barista craftsmanship—because every detail matters.