Coffee Knowledge - All Things Coffee

Espresso tamper size and pressure with ground coffee and espresso machine in the background.
Anpressdruck Tampen

Espresso Tamper FAQ: Size, Tamping, Channeling and Vibration

A concise espresso tamper FAQ covering size, 58.45 mm, tamping pressure, channeling, WDT, precision baskets...
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Light Roast Espresso mit heller Röstung und präziser Puck Preparation im Siebträger
Barista Tipps

Why light roasts demand more precision

Light roasts can require more precise adjustment of grind size, brew ratio, temperature and puck...
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Espresso instability despite tamping – the filter basket geometry
Channeling

Espresso instability despite tamping: the role of basket geometry

Even with clean tamping, espresso can still vary. This article explains how puck preparation, water...
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TDS im Kaffee Werte Messung & perfekte Extraktion
Barista Tools

TDS in Coffee: Values, Measurement and Extraction

TDS describes the concentration of dissolved material in coffee. Learn how coffee TDS is measured,...
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Tamper diameter and extraction quality
Barista Tipps

Tamper diameter and extraction quality

A well-matched tamper diameter reduces the edge area that is not directly covered by the...
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